Why we’re

We’re here to deliver hand-tossed Neapolitan pizza, burgers, salads, fries and desserts to you, fresh from the kitchen to help you feel better.

Sam, our owner, comes by his passion for Italian cuisine made using the best quality ingredients with complete honesty. With branches in Morganville and Parlin, we have made a name for ourselves with our simple dedication to offering pure, nutritious and delicious food to our diners.

We work with farmers and producers who are just as dedicated to high-quality produce as we are, chefs that use traditional preparation methods to keep the meals warm and fresh, and staff with a customer-focused approach.


We are renowned for hand-tossed Neapolitan, deep-dish and Sicilian pizzas, each of which spends some time in the brick-lined oven until they are ready to arrive at your table, fresh and warm. Our pies come slathered in Mike’s signature sauce made from vine-ripened San Marzano tomatoes and experimental ingredients. And though pizza headlines our menu, we also serve burgers, wraps, fries, and more.


Our chefs are at the center of our drive to serve you with delicious meals. They ensure that every slice you have is as nutritious as it is delicious. They use traditional preparation methods to ensure that every meal is warm and fresh. Despite their dedication to traditional Italian cuisine, they aren’t afraid to get creative with the ingredients to serve you something new to enjoy.

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